Wednesday, November 21, 2007

Cook's Illustrated Holiday Baking

Cook's Illustrated has a wonderful Holiday Baking Edition out now. Just look at the cookies on the cover! I want to make those.

  • I can't explain it better than they have:

Your Special 64-page Double Issue includes:

*Dozens of foolproof recipes for holiday favorites including Real Sweet Potato Pie, French Toast Casserole, Glazed Lemon Cookies, plus many more!

*Baking tips and shortcuts, and Chocolate 101

*Objective Equipment Ratings, including the best baking pan for your dough

And, as usual, it's packed full of tests and results for cookware, bake ware, utensils, recipes, ingredients, etc.

Do you have a serious cook on your Christmas list? Cook's Illustrated would be the perfect gift.

Be Inspired! -Karol :0)

1 comment:

*Linnie* said...

Those are BEAUTIFUL cookies! Not sure if I would have the patience to try making them...OR if I could eat 'em since they're so pretty! *lol*

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